{"id":719,"date":"2020-05-01T17:54:44","date_gmt":"2020-05-01T15:54:44","guid":{"rendered":"http:\/\/gourmets.heiko-schmitz.de\/?p=719"},"modified":"2020-05-01T17:54:44","modified_gmt":"2020-05-01T15:54:44","slug":"es-wird-angeerdbeert","status":"publish","type":"post","link":"https:\/\/gourmets.heiko-schmitz.de\/?p=719","title":{"rendered":"Es wird angeerdbeert!"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"480\" height=\"640\" src=\"https:\/\/gourmets.heiko-schmitz.de\/wp-content\/uploads\/2020\/05\/CDA64D69-091C-40A8-8ED8-A3BFC80FD73E.jpeg\" alt=\"\" class=\"wp-image-715\"\/><\/figure>\n\n\n\n<p>Gestern habe ich unterwegs ein Pfund Erdbeeren von Karls Erdbeerhof ergattert. Habe eine gekostete und entschlossen: Schnuffi backt einen Tortenboden und die Beeren werden auf ihm geopfert. Dem Tortenboden, nicht Schnuffi\u2026<\/p>\n\n\n\n<p>War schweinelecker! Wir werden fett in Quarant\u00e4ne \ud83e\udd13<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gestern habe ich unterwegs ein Pfund Erdbeeren von Karls Erdbeerhof ergattert. Habe eine gekostete und entschlossen: Schnuffi backt einen Tortenboden und die Beeren werden auf ihm geopfert. Dem Tortenboden, nicht Schnuffi\u2026 War schweinelecker! Wir werden fett in Quarant\u00e4ne \ud83e\udd13<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-719","post","type-post","status-publish","format-standard","hentry","category-allgemein"],"_links":{"self":[{"href":"https:\/\/gourmets.heiko-schmitz.de\/index.php?rest_route=\/wp\/v2\/posts\/719","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gourmets.heiko-schmitz.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gourmets.heiko-schmitz.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gourmets.heiko-schmitz.de\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/gourmets.heiko-schmitz.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=719"}],"version-history":[{"count":1,"href":"https:\/\/gourmets.heiko-schmitz.de\/index.php?rest_route=\/wp\/v2\/posts\/719\/revisions"}],"predecessor-version":[{"id":720,"href":"https:\/\/gourmets.heiko-schmitz.de\/index.php?rest_route=\/wp\/v2\/posts\/719\/revisions\/720"}],"wp:attachment":[{"href":"https:\/\/gourmets.heiko-schmitz.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=719"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gourmets.heiko-schmitz.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=719"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gourmets.heiko-schmitz.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=719"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}